Food Studio / ceramics
It is said that we are in a time of transition. That everything is about to break down, come to the surface and that we are forced to think different together as a society. In this, we need to take care of ourselves, regulate our own nervous system and take care of the closest resources we have. It's a bit like, to put on your own gas mask first, before you can help others. The community brunches were created as a meeting place to meet across disciplines and backgrounds, to share a meal and conversations around the table. We think community is the medicine we need the most right now.
Aritayaki, a kind of Japanese pottery, finds its roots in the ancient ceramics town of Arita located on Kyushu Island in southern Japan. It was in this town, in the year 1616, that the Koreans first introduced the art of pottery to Japan. Up to today Arita still produces ceramics made by local craftsmen using the distinctive ingredient of clay made from crushed stone.