Food Studio

Lately, I have been working on creating two collections for everyone behind the Future Library in Oslo. It has been an incredibly honourable assignment. To be allowed to dive into work with so much love, and to give care and love back to those behind it, is one of the finest invitations we have received this year.

Field notes from the process with us in Food Studio & Future Library. It has been a long time since I have felt that I could say "we" in Food Studio. There have been many years where I have steered the ship alone, cut costs down to a minimum and only said yes to commissions I knew I could deliver on my own.