We prepared the beds with 10 year old dung who had transformed into beatiful black soil. We prepared for the plants to get out and we weeded between the tomatoes in the green house. We also used grass as top soil compost and bought five moskus ducks to help us protect our salad from brown snails. If you want to become a member in Hegli CSA or want more info check us our here.
Follow brikk_brikk at Instagram for more inspiration and tips on sustainable living in practice and wild weed foraging.
Photo: Jo Straube